The Narberth Branch of RNLI will hold its annual three-course Summer Luncheon in the spacious function room at Plas Hyfryd Country Hotel, Narberth, on Sunday, June 29, at 12.30 for 1 pm. The menu offers a choice of soup of the day or melon fan as a starter, roast beef or roast chicken as the main course and apple strudel or meringue with fresh fruit as a dessert. Most of the tables inside the function room will be round tables of eight or 10 and are ideal for anyone who would like to make up a group to attend the luncheon. Where groups consist of more than eight or 10 persons, tables will be placed near each other so that members of the group can communicate with one another. Where smaller groups share tables, every effort will be made to arrange for you to sit with someone whom you know. If you so wish, you may make a contribution towards and take part in the raffle. The prizes consist of attractive hampers, wine and chocolates. Tickets are priced £15 and further information may be obtained from branch secretary Barbara Wilson on (01834) 860880, branch chairman David Gibbs on (01834) 860535, vice-chairman Graham Searle on (01437) 541284 or branch treasurer John Davies on (01834) 861115, or other committee members of the Narberth Branch of RNLI.