Seafood tapas tastings, rock pool rambles, and learn-to-fish open days - just some of more than 100 events organised for this year's Pembrokeshire Fish Week. The family-friendly festival is being held from June 24 to July 2, with events taking place right across Pembrokeshire. The full listings are now online at http://www.pembrokeshirefishweek.co.uk">www.pembrokeshirefishweek.co.uk - or pick up a leaflet from any local tourist information centre or library. "Children and families have so much to pick from this year, with several new activities coming on board," said Kate Morgan, food officer at Pembrokeshire County Council and event organiser. "Choose from beach rambles, seaside drawing competitions, fishy costume-making, creative workshops, snorkel safari and beach fun, fishy tales storytelling, and children's angling open days and competitions. "There's also a special fish day at Cwtch restaurant in St. Davids where children are encouraged to try mussels, home-made fish fingers and fish cakes - just the thing for those growing brains!" Food-lovers are well catered for with more than 50 special fish and seafood events organised by county pubs, restaurants, cafes, shops, fishmongers and delis. Enjoy seafood extravaganzas, crab lunches, fish and chip suppers, seafood barbecues, or an Indian evening featuring Bengali fish dishes. "Don't forget our Fish and Shellfish Masterclass at the Torch Theatre with celebrity chef John Torode of BBC2's Masterchef goes Large," said Kate. "Other cooking demonstrations include a 'Wok Fish' oriental fish cookery class at Pembrokeshire College where participants can take home what they cook. "Or why not combine a delicious meal with a boat trip, jazz concert, folk music night or sea shanty evening?" New events this year include 'Intimate with Fish', a fish filleting and preparation workshop at Pembrokeshire College with international fish craftsman Duncan Lucas. Also for the first time, visitors travelling from Fishguard Harbour to Rosslare on the Stena Europe can savour 'Fish Week in Food City' - a selection of dishes using locally supplied fresh fish. Anglers can take part in a coarse open fishing championship or open sea angling competition. Meanwhile, those who want to see what makes fishing Britain's favourite sport can take part in several learn-to-fish open days. The launch of Pembrokeshire Fish Week will take place at the traditional home of the county's fishing industry - Milford Docks - on Saturday, June 24, with an open day for all the family. This year, Fish Week coincides with the Seafair Haven festival and a visit from the Irish emigrant ship, Dunbrody. Seafair Haven welcomes classic and traditional craft from the UK, France and Ireland to the Milford Haven Waterway to help celebrate the maritime heritage of Pembrokeshire. With at least four Atlantic Challenge gigs, there will be racing and expeditions to off-shore islands, with plenty of chances to see the amazing collection of craft from the shore. The Dunbrody, a 176-foot three-masted barque, will lead a parade of sail on June 30, and will be offering day voyages around the Pembrokeshire coast later in week. She will also be accompanied by the world- renowned Dunbrody players and will be open to visitors to experience history first-hand. • Now in its seventh year, Fish Week aims to raise awareness of the wealth of fish and shellfish to eat, catch and buy in the county. The event is funded by the WDA and Objective 1. For more information, take a look at http://www.pembrokeshirefishweek.co.uk">www.pembrokeshirefishweek.co.uk , pick up a Fish Week leaflet at county TICs or libraries, or contact Kate Morgan on 01437 776168/ [email protected]">[email protected]